Le Thai Menu (Update 2025)

Choice of: Chicken, Beef, Pork, or Tofu / Choice of: Shrimp Add

Choice of: Chicken, Beef, Pork, or Tofu / Choice of: Shrimp Add

Choice of: Chicken, Beef, Pork, or Tofu / Choice of: Shrimp Add .

Choice of: Chicken, Beef, Pork, or Tofu / Choice of: Shrimp Add .

Choice of: Chicken, Beef, Pork, or Tofu / Choice of: Shrimp Add .

Choice of: Chicken or Pork

Choice of: Chicken, Beef, Pork, or Tofu / Choice of: Shrimp Add .

Choice of: Chicken, Beef, Pork, or Tofu / Choice of: Shrimp Add .

Golden brown veggie spring rolls served with sweet plum sauce.

Grilled chicken breasts on skewers, served with side of cucumber salad and peanut dipping sauce.

Deep fried wontons stuffed with crab flakes and cream cheese, served with sweet plum sauce.

Marinated pork served with a basket of sticky rice and waterfall dipping sauce.

Served with sriracha ranch dipping sauce.

Sliced beef stir-fried in garlic soy sauce, served with a basket of sticky rice and waterfall dipping sauce.

Twice cooked pork belly served with tamarind dipping sauce.

Our Thai Style Wings tossed in our house made garlic honey sauce, topped with cilantro.

Thai style hot and sour soup with chicken, mushroom, tomato, lemongrass, lemon juice, and topped with green onions and cilantro.

Coconut soup with mushroom, lemongrass, lemon juice, and topped with green onions and cilantro.

Sliced and ground beef, meat balls and bean sprouts, topped with green onions and cilantro.

Shredded green papaya tossed with fresh Thai chili, long beans, garlic, carrot, tomato, lime, and topped off with toasted peanuts. Served with sticky rice.

Grilled slice of beef or chicken or fried tofu with red and green onion, cucumber, tomato, and cilantro mixed with lime juice and Thai chili.

Choice of ground chicken or pork with red and green onion, mixed with lime juice, and Thai chili, served with side of green leaves or chopped up and tossed.

Gluten-free. Rice noodles stir fried choice of meat, fish sauce, egg, shredded carrot, green onion, bean sprouts, and crushed peanuts and cilantro.

Flat rice noodle stir fried with choice of meat, egg, and Chinese broccoli in a sweet soy sauce.

Aka drunken noodles. Flat rice noodles stir fried with Thai basil, sliced carrot, bell pepper, yellow onion, and chili.

Stir -fried flat rice noodle, bean sprouts, green, and yellow onion, egg and garlic stir- fry sauce.

Rice noodles style salad tossed with ground chicken and beef, meat balls, green leaf, and bean sprouts, topped with green onions and cilantro.

Gluten-free. Potato, onion, and carrots in coconut milk.

Potato, onion, and carrot in coconut milk.

Gluten-free. Bamboo shoots, bell pepper, zucchini, and Thai basil in coconut milk.

Gluten-free. Bamboo shoots, bell pepper, and carrot in sweet curry and coconut milk.

Gluten-free. Le Thai's special blend of red, yellow, and green curry and all its vegetables.

Ground choice of meat, bell pepper, onion, Thai basil in homemade Thai chili sauce, topped with a fried egg.

Green bean, bell pepper, onion, Thai basil in red curry paste.

Eggplant, bell pepper, onion, Thai basil in homemade Thai chili sauce.

Le Thai's signature dish. Made with pulled beef from short rib, stir fried with waterfall sauce, egg, garlic, yellow, and green onion and topped with cilantro.

Minced garlic, yellow, and green onion, cilantro, and egg.

Shredded real crab meat with yellow and green onion, egg, ginger, and topped with cilantro.

Sliced cucumber, red onions, and peanuts tossed in a sweet vinaigrette.

Rich and aromatic curry sauce; choose from -color, green, yellow, or Massaman varieties.

Lightly browned and tender fried egg, perfect as a side or additional topping.

Fish sauce and green onions.

House-made peanut sauce typically includes peanuts, soy, and dairy.

Sweet Thai dessert with mango and sticky rice.

Wholesome brown rice to complement your meal.

Light and fluffy white rice.

A mild Thai sauce combining sweetness and a hint of spice, typically used for dipping.

A classic Thai dipping sauce with a blend of fish sauce, lime juice, chili, and herbs.

A creamy blend that typically includes sriracha and ranch dressing, combining the heat of chili with the coolness of ranch.

Three banana halves wrapped in soy paper lightly fried to gold brown, topped with honey and powder sugar.

Slice mango served with sticky rice in sweet coconut milk and sesame seeds on top.

Puff pastry with nutella spread and a layer of Thai omelet, drizzled with condense milk and powder sugar.

Thai Iced Tea: A refreshing blend of black tea, spices, and sweetened condensed milk over ice.

Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.

oz.

Refreshing, crisp ginger-flavored carbonated soft drink.

Fiji natural artesian water, sourced from the islands of Fiji.

liter

Provides a boost of energy with taurine and caffeine.

Effervescent Italian Sparkling Water with a Refreshing Mineral Taste.

A crisp, refreshing taste you know and love with zero calories.

Unique blend of flavors, carbonated soft drink.

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Made with real cane sugar and ginger, slightly carbonated. Settlement on the bottom is natural.